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Black & Blue Salad

Please join us for Lunch and Dinner Service. Chef Emily will be serving lunch on Tuesday-Friday and Dinner is Tuesday and Thursday nights. If you have any suggestions, please email info@cohariecc.com or let your servers know and they will communicate to management.

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March 2

Dinner Buffet: Fried Chicken, Mac and Cheese, Butterbeans, Sweet Potatoes Casserole Salad bar and Dessert

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March 3

Wednesday Wing Special: 4 Boneless combo/$8, 8 Traditional or Boneless combo/$10. Includes fries/chips and a drink. 11am - closing.